Wine & Spirits
After obtaining a degree in Industrial Chemistry, Luca Giordana enters the world of wine. Since 2008 he has gained various experiences in the world of catering, training and wine communication and is currently a food and wine consultant. In addition to teaching training courses for sommeliers at the Italian Sommelier Association, he is the editor of the prestigious Vitae guide and holds thematic lessons and tastings for professionals and wine enthusiasts both in Italy and abroad.
+39 011 0816100
Web-only, 3 – 15 May 2024
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